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$252.99
Beurre Bosc Pear has a beautiful greenish-brown skin and a juicy white flesh, Beurre Bosc pears are ideal for poaching and stewing. To pollinate we recommend using the ‘William Bon‘ pear. Will fruit around April.
16″/40cm pot
— OR —
Pyrus communis 'Beurre Bosc'
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